Menus

Dive into our buffet featuring a live omelette station, healthy breakfast options, and fresh fruit. Discover daily specials like traditional egg dishes, freshly squeezed juices, and a rotation of hot items. Complete with freshly brewed and locally sourced coffee, tea, and chilled juices.
Please note this is included in the bed and breakfast package. You may substitute this value for any other items on the menu.

Children $29

Adults $65

Your choice of three fillings: Swiss, cheddar, feta, tomato, mushroom, onion, bell pepper, jalapeños, ham, bacon or sausage.

$31

gluten free

Poached eggs, muffin, brown butter, hollandaise, your choice of spinach, back bacon, or smoked salmon.

$37

Your choice of side: potato, sausage, ham, bacon, smoked salmon, tomato, mushroom, avocado.

$31

gluten free

Mushrooms, baby spinach, shaved truffle, manchego, mornay sauce, truffle oil drizzle, sourdough.

$34

Nova Scotia lobster tail, Pemberton potato cake, house smoked bacon, herb hollandaise, sturgeon caviar, gold dust.

$42

Sourdough, avocado, lime, herbs, pumpkin, flax, sunflower, and sesame seeds.

$19

Add two poached eggs + $16

dairy free

Mango and peach curd, passion fruit sauce, whipped coconut cream.

$28

Tiramisu cream, espresso syrup, whipped mascarpone, cocoa dust.

$31

Honeycomb, homemade granola, seasonal berries, chia seeds.

$25

gluten free

Rolled oats, apples, grapes, orange segments, fresh berries, raisins.

$24

gluten free

Homemade granola, local blueberries, banana, mango, kiwi.

$27

gluten free

Homemade granola, pineapple, coconut yogurt, banana, strawberries.

$24

dairy free, gluten free

Your choice of chicken sausage, pork sausage, turkey bacon, pork bacon, back bacon or ham.

$14

dairy free, gluten free

Your choice of tomato, mushrooms, hash browns or breakfast potato.

$21

dairy free, gluten free

Cilantro, lime.

$10

$16

dairy free, gluten free

$13

dairy free, gluten free

$18

$26

dairy free, gluten free

$18

$26

dairy free, gluten free

$12

dairy free, gluten free

Fresh oranges or grapefruits.

$17

Kale, apple, banana, avocado.

$18

Berries, acai powder, goji powder, mint.

$18

Mango, pineapple, banana, coconut.

$20

Your choice of butter crisp, chocolate, or almond.

$9

Your choice of plain, multigrain, sesame, or gluten-free.

$10

Your choice of blueberry, cranberry, carrot, or bran.

$9

$9

$9

Make it a double + $2

$11

$11

$11

Chai, mocha, matcha, hazelnut, caramel, vanilla.

$11

Whipped cream, marshmallows.

$10

Fair trade jasmine tea, green tea, mint.

$8

Chamomile medley, peppermint leaves, blueberry, rooibos, turmeric ginger.

$8

English breakfast, earl grey, chai, masala black.

$8

Prosecco, orange juice.

$25

Lively, pear, honey, stone fruit.

$23

Fine bubbles, ripe pear, long finish.

$47

Northern Keep vodka, Cholula, Worcestershire sauce, Caesar mix.

2 oz $24

Northern Keep vodka, Tabasco, Worcestershire sauce, tomato juice.

2 oz $24

Canadian or rye whiskey served with whipped cream and biscotti.

1.5 oz $23

Baileys Irish cream served with whipped cream and biscotti.

1.5 oz $23

Jameson’s whiskey served with whipped cream and biscotti.

1.5 oz $23

St-Remy brandy and Tia Maria served with whipped cream and biscotti.

1.5 oz $23

Avocado, za’atar dusted pita.

$32

Korean BBQ sauce, pickled jalapeño, ranch.

$35

Brome Lake duck leg, crispy fries, fried egg, cheese curds, pickled poblano, gravy.

$40

Cold-shucked oysters, pickled onion, green tomato mignonette, lime.

6 piece $41

dairy free, gluten free

Corn tortilla, black bean purée, smoked tomato salsa, Oaxaca cheese, guacamole.

$26

Beef broth, Gruyère croutons.

$29

Toasted focaccia, basil pesto.

$19

$25

dairy free

Shrimp, mushroom, onion, lime juice, lemongrass and chili.

$27

dairy free, gluten free

Rainbow quinoa, caramelized hazelnuts, grapes, cherry tomatoes, orange vinaigrette.

$29

dairy free, gluten free

Smoked bacon, boiled eggs, blue cheese, avocado, tomatoes, onions, ranch.

$32

gluten free

Tomato relish, gratinated cheese, pico de gallo and truffle fries.

$42

Canada prime beef striploin, guacamole, pickled onion, macha sauce, flour tortilla

$39

dairy free

Burrata spread, arugula, avocado, spinach, tomato pesto.

$34

Pretzel bun, dill mayonnaise, bread & butter, pickles, coleslaw. Served with French fries.

$41

Black bean, stewed tomato, sour cream, red onion, cheddar cheese, sourdough.

$39

18 hour whistler ale braised, creamy polenta, maple carrots, lemon thyme oil.

$80

Braised beef ragout, Grana Padano, bocconcini.

$39

Mild Indian spices, cashew and tomato gravy, paratha

$37

Substitute chicken for: tofu 36, prawn 41, or salmon 51

Caramelized apple, salted caramel sauce, apple ice cream.

$25

Raspberry crémeux, honey gel, pistachio lemon crumble.

$22

Dark chocolate mousse, chocolate sponge, Nutella ice cream, passion fruit gel.

$25

Nutmeg whipped cream, apricot compote, candied ginger streusel.

$22

Lemon pepper aioli, arugula.

$21

Cashew tofu aioli, fresh herbs, local maple.

$21

dairy free, gluten free

Local farm

$18

gluten free

Ora King salmon, clam juice, truffle ponzu, steelhead roe, pickled mustard.

$36

dairy free, gluten free

Oscietra caviar, lemon & hazelnut dressing, micro basil cress.

$49

dairy free, gluten free

Transmontanus caviar, mountain honey and chives dressing, wild herbs.

$47

dairy free, gluten free

Cold-shucked oysters, pickled onion, green tomato mignonette, lime.

6 piece $41

dairy free, gluten free

Fort Berens, Lillooet, BC.

$22

Brut, France.

$47

1er Cru, Burgundy, France.

$51

Loire, France.

$46

12 months aged balsamic, fruit mustard, extra virgin olive oil.

$22

dairy free

Locally produced burrata, tomato, poached pear, aged balsamic.

$36

gluten free

Crispy squid with paprika and green chili.

$33

Lump crab, seafood emulsion, sourdough croutons

$39

Assorted shellfish, squid ink linguine, chili flakes, Riesling

Alsace, France.

$40

Corte Giara, Italy.

$21

Côtes de Provence, France.

$36

Oliver, BC.

$62

Porterhouse 32 oz USDA Prime, grilled lobster, potato purée, baby carrot.

$220

gluten free

Mornay sauce, forest mushroom, cognac, Gruyère cheese crust.

$120

Arborio rice, local seafood, lump crab, shrimp and scallop dressing.

$64

gluten free

Butterflied, pan seared sea bass, grilled lemon, salmoriglio sauce.

$61

Annatto spice, basil coconut cream, chili oil, bok choy.

$65

dairy free, gluten free

Clam and caviar velouté, turnip tops, confit tomato, herb oil.

$52

gluten free

Coastal inspired marinated prawn, kaffir lime, saffron.

$53

dairy free, gluten free

Creamy mushroom purée, pickled chanterelle, truffle oil.

$36

Kelowna, BC.

$28

Tuscany, Italy.

$30

Barossa, Australia.

$26

West Kelowna, BC.

$58

Lemon pepper aioli, arugula.

$21

Cashew tofu aioli, fresh herbs, local maple.

$21

dairy free, gluten free

Local farm

$18

gluten free

Crunchy vegetables, ranch dressing.

$11

Your choice of: creamless tomato or chicken noodle.

$15

3 piece, French fries.

$17

Fruit cup.

$14

Buttered carrots and broccoli.

$18

Elbow macaroni, cheese sauce.

$17

Your choice of sauce: tomato or buttered.

$16

Buttered carrots and broccoli.

$25

Tomato sauce, cheese.

$17

Potato bun.

$18

Soft bun.

$18

White bread, cheddar cheese.

$16

One scoop.

$8

Vanilla ice cream.

$13

2 pieces.

$11

Smoked bacon, boiled eggs, blue cheese, avocado, tomatoes, onions, ranch.

$32

gluten free

Burrata spread, arugula, avocado, spinach, tomato pesto.

$34

Korean BBQ sauce, pickled jalapeño, ranch.

$35

Brome lake duck, crispy fries, fried egg, cheese curds, pickled jalapeño jus.

$40

Tomato relish, gratinated cheese, pico de gallo and truffle fries.

$42

Artisanal cheese with homemade crisp, cured local BC meats with traditional garnish.

$41

Lemon pepper aioli.

$21

Caramelized apple, salted caramel sauce, apple ice cream.

$25

Raspberry crémeux, honey gel, pistachio lemon crumble.

$22

Dark chocolate mousse, chocolate sponge, Nutella ice cream, passion fruit gel.

$25

Nutmeg whipped cream, apricot compote, candied ginger streusel.

$24

Toasted focaccia, basil pistou.

Cup $19

Bowl $25

Avocado, za’atar pita.

$32

Tomato, cucumber, carrot, sherry vinaigrette.

$27

Add fried tofu + $6

gluten free

Rainbow quinoa, caramelized hazelnuts, grapes, cherry tomatoes, white balsamic, orange vinaigrette.

$29

gluten free

Extra virgin olive oil, garden herbs.

$17

gluten free

Served with salsa.

$21

Add guacamole + $6

Vegan cheese, zucchini, spinach, avocado, pistachio herb pesto, avocado oil.

$28

Sourdough, roasted tomato, vegan cheese. Choice of salad or fries.

$30

Plant-based Bolognese sauce, rosemary, vegan cheese.

$39

Toasted coconut, baby eggplant, paratha bread.

$37

dairy free

Brioche bun, vegan cheese, avocado, lettuce, tomato, onion. Choice of salad or fries.

$37

Udon noodles, mixed vegetables, cilantro, garlic, sesame seeds.

$35

Raspberry gel, coconut sorbet.

$18

gluten free

Granola topping.

$18

gluten free

Fresh berries.

$13

gluten free

Butterfly Pea Infused Four Seasons gin, blackberry puree, honey syrup, lemon juice, egg white, orange bitters.

$31

Chamomile Infused Maker’s Mark, Toki whistler, and licor, honey syrup, bee pollen, lemon juice, topped with prosecco.

$30

Gekkeikan Plum wine, Soho Lychee liqueur, Tio Pepe Fino Sherry, orgeat, lemon juice, topped with prosecco.

$28

True Generaciones tequila, Cointreau, lime juice, jalapeño and celery shrub.

$30

Montelobos mezcal, Yellow Chartreuse, lemon juice, grapefruit cinnamon and mint shrub, black cardamon and Sichuan Bitters.

$32

Vanilla and biscuit infused Montis North Vodka, Kahlúa, Galliano, espresso, topped with tiramisu and cocoa powder.

$32

Juniper and mandarin infused Montelobos Mezcal, Campari, Antica Formula sweet vermouth.

$29

Dalmore Cigar Malt, spice maple syrup, tobacco bitters, Angostura Bitters.

$69

Dalmore Port Wood, lemon juice, egg white, simple syrup, mulled wine.

$44

Barrel Aged Montelobos Mezcal, Frangelico liqueur, Ancho Reyes liqueur, Mexican chocolate bitters, Angostura Bitters, duck prosciutto.

$32

Honey, hibiscus, cinnamon, orange, star anise, red wine.

$27

Coconut Infused Cruzan Light Rum, Amaro Averna, banana and coconut syrup, Polynesian kiss bitters.

$27

Montis Whistler whisky, mace and nutmeg infused Benedictine, orange and sage bitters, Angostura Bitters.

$38

Pandan, pineapple, lime, coconut water.

$14

Coconut, lemon, egg whites, zero-proof red wine float.

$14

Passion fruit, lavender, soda.

$14

Lime agave, soda. Your choice of: raspberry, strawberry, mango or passion fruit purée.

$10

Brut | Tours-sur-Marne | France | NV

5 oz $47

Prosecco Superiore | Valdobbiadene | Italy

5 oz $23

Sidecut Series | Fort Berens | Lillooet | BC | Canada

5 oz $21

Quails Gate | Stewart Family Reserve | Kelowna | BC | Canada

5 oz $30

Kettle Valley | Winery | BC | Canada

5 oz $21

Allegrini | Corte Giara | Delle Venezie | Italy

5 oz $24

Gentil | Hugel & Fils | Alsace | France

5 oz $28

Craggy Range | Martinborough | New Zealand

5 oz $28

Fort Berens | Lillooet | BC | Canada

5 oz $22

Sidecut Artist Label Fort Berens | Lillooet | BC | Canada

5 oz $21

Thorn Clarke | Shotfire | Barossa | Australia

5 oz $26

Quails Gate | Kelowna | BC | Canada

5 oz $28

The Crusher | California | USA

5 oz $20

Aquinas | North Coast | California | USA

5 oz $31

Los Vascos | Domaines Barons de Rothschild | Chile

5 oz $25

Brancasia | TRE | Tuscany | Italy

5 oz $30

Bodegas Portia | Roble | Ribera Del Duero | Spain

5 oz $27

Côtes de Provence | France

5 oz $36

Oliver | BC | Canada

5 oz $22